ROAST LEVEL: Light
NOTES: Apricot, Marmalade, Chocolate, Strawberry
ORIGIN: Guji, Ethiopia
PROCESSING: Natural
ELEVATION (MASL): 1950 - 2300
ROAST LEVEL: Light
NOTES: Apricot, Marmalade, Chocolate, Strawberry
ORIGIN: Guji, Ethiopia
PROCESSING: Natural
ELEVATION (MASL): 1950 - 2300